Irish Potato Salad

Ingredient ULF # Portion
Classic Gourmet 1000 Island Deluxe Dressing 463540 1 cup
Roland Red Potatoes, cooked and diced 141371 1 lb.
Sweet Potatotes, cooked, peeled, and diced 142307 ¼ lb.
Papetti Hard Boiled Egg, chopped 763433 3 each
Sweet White Onion, chopped 138719 1 each
Coll Crisp Dill Pickles, chopped 280106 ½ cup
Duda Diced Celery 144055 ½ cup

Mix the onion, celery and pickles in a large bowl. Add the dressing and combine. Add the potatoes and chopped boiled eggs. Add salt and pepper to taste.