|C.F. Sauer's Mayonnaise||271510||1 cup|
|C.F. Sauer's Vanilla Extract||312504||1 tsp.|
|United Sugar Granulated Sugar||340158||1 cup|
|Int'l Food All-Purpose Flour||345010||2 cups|
|Diamond Crystal Kosher Salt||308710||1/8 tsp.|
|Hospitality Baking Soda||347401||1 tsp.|
Preheat oven to 350°F. Combine mayonnaise, vanilla and sugar in a large bowl. Add flour, salt and baking soda, stirring to combine. Shape dough into 24 balls, roll in cinnamon sugar and place on a greased baking sheet. Bake for 10 minutes or until light, golden brown on edges.