The Havarti Veggie Lover

Ingredient ULF # Portion
Franklin Street Bakery Sprouted Grain Bread 715881 2 slices
Neufchâtel cream cheese 211011 2 tbsp
Mayonnaise 271478 1 tbsp
Emmi Roth Dill Havarti 213110 2 slices
Avocado, thinly sliced 114506 1 each
Bay Produce tomato 121777 2 slices
Romaine lettuce 136432 2 leaves
Yellow onion 138750 3-4 slices
Alfalfa sprouts 1/4 cup
Handgards 6" Bamboo Skewer 745451 1 each

Spread Neufchâtel cream cheese and mayonnaise onto bread. Layer dill Havarti, avocado, tomato, lettuce, onion, and sprouts onto one slice of bread. Top with remaining slice of bread, finish with bamboo skewer and serve.