Delivering good.

Join us at the 2019 Fall Food Show!

Do you want to stay on top of industry trends like takeout and delivery, but do it in a smart and eco-friendly way? We can help with that. We’ll show you how to improve your business and be competitive, while also sampling the hottest new products in food service.

OCTOBER 29, 2019
9am – 4pm • The DECC
350 Harbor Drive • Duluth, MN

Here’s what we have in store for you.

All about ECO.

Get your checklist out, because this show has eco-friendly:

  • takeout/delivery options
  • cleaning products
  • tips and tricks

Want to know a simple way to be easy on the environment? Working with a local distributor (hey, that’s us!) reduces fuel emissions.

Delivering the goods.

In 2018, revenue from online ordering and takeout topped $20 billion. Through 2022, revenue is on pace to grow by more than 9% each year. Are you ready for a slice of that pie? Talk to our experts and attend our educational session.

Did you know?
60% of American consumers order delivery or takeout once a week.

Keep an eye on our website for updates.