Rancher’s Legacy

Rancher’s Legacy operates a state-of-the-art meat grinding facility in Vadnais Heights MN, a northern suburb of the Minneapolis/Saint Paul Metropolitan Area. Our production facility was designed with efficient workflow and labor efficiency in mind. The facility is certified as an SQF-Level 3 facility.

We specialize in producing high-quality Fresh, Fresh-to-Frozen, and IQF frozen ground beef and pork in a variety of patty sizes and in bulk form. In addition to our ground product, we also have a steak and chop cutting operation.

Fun Fact: Rancher’s Legacy products are shipped to approximately 25 US states and internationally into approximately 15 different countries.

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Visit our Website  or call 1-800-879-1265