Alaska Wild Fish Tacos with Ranchamole Drizzle

Ingredient ULF # Portion
High Liner Wild Alaskan Pollock Wings 629317 8 each
Catallia 6" Flour Tortilla 783000 8 each
Bix Produce N/D 1/8" Shredded Red Cabbage 141099 1/2 cup
Bix Produce Pico De Gallo with Jalapenos 144074 1/2 cup
Marie's Creamy Ranch Dressing 270130 1/4 cup
Bix Produce N/D Mild Guacamole 114517 1/4 cup

Cook wings according to box directions.

Combine ranch and guacamole and place in a squeeze bottle.

Assemble fish tacos with all the remaining ingredients, top with wings and a drizzle of ranchamole.

Garnish with fresh cilantro and lime (optional).