|Hormel Mary Kitchen Corned Beef Hash||246819||15 oz.|
|Sparboe Large Eggs||215608||1 ea.|
|Brighton Farms Feather Shredded Mild Yellow Cheddar Cheese||211720||½ cup|
In bowl, combine hash, egg and cheese.
Prepare waffle iron for medium heat. Spray with non-stick cooking spray.
Distribute hash mixture evenly into prepared waffle iron.
Cook waffle 8 to 10 minutes or until crisped and browned or according to manufacturer’s instructions.