Herbed Yogurt and Cottage Cheese Dip

Ingredient ULF # Portion
Land O Lakes Cottage Cheese 151836 1 cup
Kemps Plain Yogurt 153064 8 oz
Garlic Co. Fresh Garlic, minced 128579 1 clove
Heinz Apple Cider Vinegar 457655 1.5 tsp.
Diamond Crystal Sea Salt 308926 1.5 tsp.
Fresh Dill, chopped 133513 1 Tbsp.
Fresh Oregano, chopped 133058 1/4 tsp.
Highland Market Parsley 299311 1/4 cup
Highland Market White Pepper 299585 1/4 tsp.

Blend cottage cheese in a blender until smooth then add remaining ingredients and mix well. Refrigerate for 2 hours before serving.

Complements the Grilled Portabella Sandwich.