Memorial Day kicks off the grilling season, and Upper Lakes Foods has created a game plan to help you build a better burger! There is one ingredient that will definitely kick your burger up a notch, Crispy Onions from Fresh Gourmet!
Step 1: Choose your meat
- Rancher’s Legacy Natural Fresh 2-1 Beef Patty – 1/12lb. #515170
- Rancher’s Legacy Natural Fresh 3-1 Beef Patty – 1/12 lb. #515174
- Rancher’s Legacy Natural Fresh 4-1 Beef Patty – 1/12lb. #515177
- Thousand Hills Ground Beef – 4/5 lb. #480114
Step 2: Bread and cheese
- Baker Boy White Hamburger Bun – 10/12 ct. #717122
- Franklin Street Bakery Multigrain Bun – 1/48 ct. #719186
- American Cheese Slices – 6/5 lb. #212942
- Pepper Jack Cheese Slices – 8/1.5 lb. #213033
- Blue Cheese Crumbles – 1/5 lb. #210807
Step 3: Top it off
- Fresh Gourmet Lightly Salted Crispy Onions – 6/24 oz. #195870
- Bay Produce Hydro Tomato – 1/15 lb. #121777
- Cloverdale Hickory Bacon – 1/15 lb. #549250
- Iceberg Lettuce – 1/24 ct. #135707
- Portabella Mushroom – 1/5 lb. #128836
- Pickle Slices – 2/1 gal. #280320
- Jalapeno Slices – 4/1 gal. #282611
- Chipotle BBQ Sauce – 4/2/1 gal. #449441
- Heinz Ketchup – 16/14 oz. #448314
- Heinz Mustard – 16/12.75 oz. #274409
