March 21, 2019
Giveaways at the Spring Food Show
We’re giving away pairs of great prizes at the Spring Food Show!
March 21, 2019
We’re giving away pairs of great prizes at the Spring Food Show!
March 21, 2019
These sessions and interactive workshops are designed to ignite your passion for food and leave you with tangible takeaways to apply to your business.
March 20, 2019
There is one universal truth in the world of social media: people love taking pictures of their food. And now it is easier than ever to turn these snap-happy diners into free advertising for your restaurant.
March 20, 2019
See the latest updates in foodservice for the week of March 18, 2019.
March 7, 2019
March 10 is National Ranch Dressing Day and we know how you should celebrate.
March 6, 2019
With the approach of Lent, the 40-day period before Easter when many Catholics refrain from meat on Fridays, numerous restaurants introduce new seafood dishes for the season. Upper Lakes Foods has created eight brand-new Lent menu ideas for your operation!
March 1, 2019
Save the Date! May 7, 2019 at the DECC in Duluth, MN.
February 27, 2019
The Feed is our bi-annual magazine focused on food service trends, operational insights, and affordable solutions.
January 23, 2019
February is National Pancake Month and your diners are not going to want to miss out on a helping of warm, fluffy pancakes.
January 17, 2019
We’ve got some menu ideas below to ramp up your game day sales.