May 20, 2019
Craft Beef Patties from Rancher’s Legacy
Craft beef patty blends from our local partner, Rancher’s Legacy, provide the ultimate gourmet eating experience for your guests.
May 20, 2019
Craft beef patty blends from our local partner, Rancher’s Legacy, provide the ultimate gourmet eating experience for your guests.
May 9, 2019
Check out photos from our Spring Food Show, “We Make a Great Pair,” held at the Duluth Entertainment Convention Center on May 7, 2019.
April 10, 2019
We’re giving away piles of cash and great prizes at the Spring Food Show, just for you. Are we crazy? Maybe. Is it exciting? Oh, yes.
April 2, 2019
Nearly all operators with a deep fryer can agree: oil is important.
March 28, 2019
Spring is here! And nothing says spring like a fresh salad packed with seasonal, flavorful ingredients.
March 7, 2019
March 10 is National Ranch Dressing Day and we know how you should celebrate.
March 6, 2019
With the approach of Lent, the 40-day period before Easter when many Catholics refrain from meat on Fridays, numerous restaurants introduce new seafood dishes for the season. Upper Lakes Foods has created eight brand-new Lent menu ideas for your operation!
February 27, 2019
The Feed is our bi-annual magazine focused on food service trends, operational insights, and affordable solutions.
January 23, 2019
February is National Pancake Month and your diners are not going to want to miss out on a helping of warm, fluffy pancakes.
January 17, 2019
We’ve got some menu ideas below to ramp up your game day sales.