| Ingredient | ULF # | Portion |
|---|---|---|
| Good Bread 3/4" Sliced Multigrain Bread | 717814 | 1 ea. |
| Athenos Whipped Feta | 211455 | 4 oz. |
| Cortona Extra Virgin Olive Oil | 267668 | .5 oz. |
| Avocado | 114504 | .5 oz. |
| Rangeline Fully Cooked Bacon Bits | 590981 | .5 oz. |
| Sparboe Large Egg | 215608 | 1 ea. |
| Livia's Kosher Salt Pepper & Garlic Seasoning | 290904 | 1 tsp. |
Toast bread and top with whipped feta. Poach fresh egg. Top toast with bacon, avocado, and egg. Drizzle olive oil and sprinkle seasoning over the toast.
