|AK Pizza Crust 12" Par Baked Pizzeria Crust||788122||1 ea.|
|Corto 100% Extra Virgin Oil||267790||1 oz.|
|Capital City Onion, Caramelized||138503||1/4 cup|
|Roth Kase Blue Cheese Crumbles||210800||1/2 cup|
|Blackberries, Sliced in Half||111116||1/2 cup|
|Ken's Balsamic Fig Glaze||463386||2 oz.|
|Salt & Pepper||As neede|
Season pizza dough with olive oil, salt, and pepper. Gently grill pizza on the grill to achieve grill marks. Top pizza with caramelized onions, cheese, and cook until crust is a crispy golden brown. Garnish with fresh blackberries and cilantro. Drizzle with balsamic glaze, cut into 8 wedges put on a plate, and serve.