Ingredient ULF # Portion
Belgioioso Sliced Mozzarella Cheese Log 209410 8 oz.
Cortona Extra Virgin Olive Oil 267668 2 Tbsp.
Baron Spices Italian Seasoning 290866 1 tsp.
Baron Spices Crushed Red Pepper Spice 280926 1/4 tsp.
Diamond Crystal Kosher Salt 308709 as needed
Go Fresh N/D 1/4” Sliced Roma Tomatoes 141054 10 ea.
Basil Herb 133025 12 leaves
Rema Balsamic Vinegar Glaze 267676 1 cup

In a small bowl, toss together mozzarella, olive oil, Italian seasoning, crushed red pepper flakes, and season with salt. Set aside.

Layer a tomato slice and marinated mozzarella alternately around the serving dish. Top with basil leaves. Drizzle with balsamic glaze and serve.