| Ingredient | ULF # | Portion |
|---|---|---|
| Baker Boy Square Croissant | 724640 | 1 each |
| N/D Rancher’s Legacy Sliced Tenderloin, Grilled | 518881 | 6 oz. |
| Locally Laid Egg, Scrambled | 215579 | 1 each |
| Brighton Farms Shredded Cheese | 211758 | 1 oz. |
| Santa Lucia Roasted Red Peppers | 189531 | 2 oz. |
| Arugula | 139036 | 1 oz. |
Grill steak to desired temperature and slice thin.
Scramble egg.
On the bottom half of the croissant, layer scrambled egg, cheese, steak, roasted peppers, lettuce, and the top of the croissant. Serve with fruit.
