| Ingredient | ULF # | Portion |
|---|---|---|
| Ellison Beef Meatloaf | 512113 | 5 lb. |
| McCain Redskin Mashed Potatoes | 701954 | 5 lb. |
| Tri-Color Baby Carrots with Tops | 127258 | 10 each |
| Flav R Pac Roasted Seasoned Root Vegetables | 758923 | 3 lb. |
| Superb Beef Demi Glace | 294358 | 6 oz. |
Bake meatloaf in 325°F oven until internal temp reaches 155°F (approximately 1.5 – 2 hours). Place 1 package of mashed potatoes in boiling water until heated thoroughly. Lightly coat baby carrots and root vegetables with oil, salt, and pepper then roast in 350°F oven until tender. Heat demi glace and brush over meatloaf prior to serving.