Flavor Forward

Join us at the Upper Lakes Foods Fall Food Show!

10.29.2024  •  9AM – 3PM
DECC  •  350 Harbor Drive  •  Duluth, MN 55802

Join us at the Main Stage in Pioneer Hall at the Fall Food Show for live, interactive demonstrations! You will walk away with samples, recipes, and fresh menu concepts. Prepare to be inspired.

Featuring

Schedule

10:30 AM Poutine Two Ways: From AM to Appetizer
Presented by Chef John Van House, McCain

11:15 AM Turkey Made Simple: Easy & Delicious Menu Ideas
Presented by Audra Bastian, Hormel Foodservice

12:00 PM Dress to Impress: Salad Dressings Re-Imagined
Presented by Chef Craig Luchsinger and Craig Dempewolf, Upper Lakes Foods

1:30 PM Crisp Perfection: Gourmet Breading Solutions
Presented by Chef Jacob Gonzalez, Chef Robert‘s