| Ingredient | ULF # | Portion |
|---|---|---|
| Hormel Fire Braised Fully Cooked Pork Loin Ribs (GF) | 566139 | 7 bones |
| Sauce Craft Korean Pepper Gochujang Sauce | 463594 | 3 oz. |
| N/D Kimchi | 280911 | 4 oz. |
| Green Onions | 138884 | 0.5 oz. |
| Baron Spices Whole Sesame Seed Spice | 280948 | 1 tsp. |
| Cilantro | 127712 | 5 sprigs |
Cut ribs into single bone pieces.
Coat with Gochujang sauce and place in the oven until heated through. Heat kimchi.
Arrange decoratively in serving vessel and garnish with green onions, sesame seeds, and cilantro.
