Smash burgers have taken the food scene by storm, and for good reason! Their crispy, caramelized edges, juicy center, and bold flavor make them an irresistible choice for burger lovers everywhere. Unlike traditional burgers, smash burgers are pressed onto a hot griddle, creating that signature crust that keeps customers coming back for more.
With their quick cook time, simple prep, and premium taste, smash burgers are a great addition to any restaurant menu. Whether you’re looking for classic flavors or bold, gourmet twists, here are some menu ideas and creative flavor combinations to make your smash burger lineup stand out.
All-American Smash – Classic smash burger with American cheese, shredded lettuce, pickles, grilled onions, and house sauce on a toasted potato bun.
BBQ Bacon Cheddar – Crispy-edged patty with sharp cheddar, applewood smoked bacon, crispy onion strings, and smoky BBQ sauce.
Hot Honey Jalapeño Smash – Pepper jack cheese, crispy bacon, pickled jalapeños, and a drizzle of spicy hot honey.
Korean BBQ Smash – Gochujang-glazed patty, kimchi slaw, spicy mayo, and sesame seeds.
Hangover Smash – Fried egg, crispy bacon, hash brown patty, cheddar cheese, and ketchup.
Mac & Cheese Smash – Creamy mac & cheese, bacon bits, and a toasted brioche bun.
Want to try one for yourself? Check out this classic smash burger recipe to bring the trend to your kitchen!
ULF Smash Burger
