2022 Spring Food Show Seminar

Come learn different skills and tools you can take back to your facility to combat low labor, increased food costs, and above all provide your customers with great service and the love of food.

2022 Spring Food Show Lodging

The Spring Food Show will be held at the Duluth Entertainment Convention Center (DECC) on Tuesday, May 3, 2022. Lodging options are available for Monday night, May 2nd. There are several exceptional hotels in the Duluth area that would be glad to accommodate you.

March’s Pie of the Month

Now more than ever, Sara Lee Frozen Bakery pies are the perfect way to help your customers create more joy in the everyday moments. Here’s our pie pick for the month of March.

Bacon for Dessert

With its universal craveability and crispy, crunchy texture, bacon makes for a perfect dessert enhancer. Check out our recipe ideas to make your Cloverdale bacon do more on your menu.

2022 Spring Food Show

Let’s gather together to celebrate our love of food. Our suppliers, operations gurus, and culinary experts are ready with ideas and solutions to support your business. We’ve planned a fantastic day of product sampling, new items, hot deals, supplier demonstrations, incredible giveaways, and more!

Seasonal Inspiration February – March

The new Seasonal Brochure is full of hand-picked seasonal products, marketing ideas, and recipes to help you prepare for St. Patrick’s Day, up your appetizer game, and more!

Lent Begins on March 2

Lent, the 40-day period when many Catholics refrain from meat on Fridays, is an excellent time to introduce new seafood dishes for the season.

Seasonal Inspiration January – February

From healthy options for those New Year’s resolutions to romantic Valentine’s dinners – in this edition, you’ll find the products to wow your guests time and time again.